{"title":"Clams \u0026 Shellfish","description":"\u003cp\u003eShucked the same day and packed in their own liquor, so the sweetness stays where it belongs. No scrubbing, no shelling — straight into the pan.\u003c\/p\u003e\n\u003ch3\u003eIn This Collection\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRazor clams, hand-shucked and plump\u003c\/li\u003e\n\u003cli\u003eClam meat, tender and ready to cook\u003c\/li\u003e\n\u003c\/ul\u003e","products":[{"product_id":"fresh-razor-clam-meat","title":"Fresh Razor Clam Meat","description":"\u003cp\u003eHand-shucked razor clams, sweet and briny, with the coral roe still attached. The meat is plump and tender with a clean ocean finish — a delicacy that rewards very little cooking.\u003c\/p\u003e\n\u003ch4\u003eWhy you'll like it\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eShucked by hand, roe left intact\u003c\/li\u003e\n\u003cli\u003eSweet, briny and firm, never rubbery\u003c\/li\u003e\n\u003cli\u003eReady for the pan, the grill or a cold platter\u003c\/li\u003e\n\u003cli\u003eA natural source of iron, zinc and vitamin B12\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eIn the kitchen\u003c\/h4\u003e\n\u003cp\u003eFlash-fry in garlic butter for under a minute, grill over high heat, or serve chilled with citrus. Add at the very end of a broth or pasta so the texture stays tender.\u003c\/p\u003e\n\u003ch4\u003eStorage\u003c\/h4\u003e\n\u003cp\u003eKeep refrigerated at 0-4°C and cook within 24 hours, or freeze on the day of delivery for up to 2 months.\u003c\/p\u003e","brand":"THEO WEBSTER STORE","offers":[{"title":"Default Title","offer_id":67487336923350,"sku":null,"price":69.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0841\/7388\/1558\/files\/fresh-razor-clam-meat_1.jpg?v=1790575279"},{"product_id":"fresh-shelled-clam-meat","title":"Fresh Shelled Clam Meat","description":"\u003cp\u003eClams shucked the same day and packed in their own liquor, so the sweet, briny flavour stays locked in. Ready to drop straight into the pan — no scrubbing, no shelling.\u003c\/p\u003e\n\u003ch4\u003eWhy you'll like it\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eHand-shucked with the liquor retained\u003c\/li\u003e\n\u003cli\u003eSweet and briny with a tender chew\u003c\/li\u003e\n\u003cli\u003eNo prep, straight from the pack to the pan\u003c\/li\u003e\n\u003cli\u003eA natural source of iron, zinc and vitamin B12\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eIn the kitchen\u003c\/h4\u003e\n\u003cp\u003eAdd to pasta or risotto in the last minute, fry with garlic and chilli, or fold into a chowder. Cook briefly — they toughen if boiled.\u003c\/p\u003e\n\u003ch4\u003eStorage\u003c\/h4\u003e\n\u003cp\u003eKeep refrigerated at 0-4°C and cook within 24 hours, or freeze on the day of delivery for up to 2 months.\u003c\/p\u003e","brand":"THEO WEBSTER STORE","offers":[{"title":"Default Title","offer_id":67487337119958,"sku":null,"price":45.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0841\/7388\/1558\/files\/fresh-shelled-clam-meat_1.jpg?v=1790575354"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0841\/7388\/1558\/collections\/fresh-razor-clam-meat_1.jpg?v=1790575818","url":"https:\/\/thwebyte.shop\/collections\/clams-and-shellfish.oembed","provider":"THEO WEBSTER STORE","version":"1.0","type":"link"}